"Jersey Shore Restaurant Week" is coming to a close this weekend, but make sure you find some time this saturday at one of 6 restaurants participating in:
BURGERS, BLOODYS, & BREWS
So popular at the November Restaurant Week, we’ve brought it back.
Enjoy a choice of 3 types of burgers, three kinds of Bloody Mary and three types of beer at a special price.
12-3pm
Hosts:
Harpoon Willy’s, Manasquan
Live Music from Noon to 4 with Chris Thomas
Burger & Bloody Mary or Brew $12
Burgers:
Pork Burger with Sliced Pineapple & Honey Mustard BBQ on Wheat Pita
Green Beef Burger
Grilled Veggie Beef Burger
Bloodies:
Clamato Bloody
Irish Bloody with Guinness Topper
Atomic Bloody
Old Faithful
Brews:
Lagunitas IPA
Sam Adams Summer Ale
Yuengling Lager
Colts Neck Inn, Colts Neck
St. Stephens Green, Spring Lake Heights
Kobe Beef Sliders with Brie and a Tomato Jam
Lamb Sliders with Fontina Cheese, Cured Tomato & Rosemary Garlic Aioli
Turkey Sliders with Swiss Cheese & Mango-Cranberry Chutney
Publick House Slider Sampler – One of each – $7.50
Boston’s, Toms River
Bloodies
Boston’s Classic Bloody Mary
Jerry’s Special Spice Blend with V-8 and Tomato Juice
7 Pepper Blend Bloody Mary
Burgers
Hot & Bleu Burger
New Yorker
Boston
Beers
Sam Adams Summer
Landshark
Leinekugel Summer Shandy
One Bloody. One Burger. One Beer $ 14.99
Brickwall Tavern, Asbury Park
$12
Select One
BRICKWALL Bloody Mary
Bloody Ceaser (Clamato Juice)
Bloody Bombay (Curry Spiked)
Palm Belgian Lager
Stone IPA
Purple Haze
Select One
Chef’s Burger – Boursin Cheese, Mushrooms, Onions
Turkey Burger – Red Onion, Green Apple, Chipotle Mayo
Veggie Burger Triple Decker – Avocado & Red Onion Salsa, Cumin Yogurt
Basil T’s, Red Bank
Choose a Burger made with Black Angus beef, an Award Winning Microbrewed Beer (made here) or a Bloody Mary of your choice. $12
Burgers:
“Big Vic Burger”
PLT Burger
Arugula Burger
Formaggio Burger
Our Beers:
Ms. Lucy’s Weimaraner Wheat
A filtered American-style wheat beer with a refreshingly clean character. Blond in color and lightly hopped with Saaz hops.
Rosie’s Tale Waggin’ Pale Ale
A classic American Pale Ale characteristically well-hopped with Cascade hops. Fermented cool for a dry, crisp quality.
Basil’s Rocket Red Ale
A medium-bodied amber ale with a nice malty flavor accented with caramel malts and well-balanced with Crystal hops. 5.0% abv.
Maxwell’s Dry Stout
A classic Stout with roasted barley bitterness and a dense, creamy head. A touch of coffee adds to the rich, complex character.
Our Seasonal Beers change accordingly and include a wide array of styles. Please ask your server or bartender about our current seasonal brew.
Bloody Marys:
The Standard
Vongole Mary
Diavlo Mary
“this one is spicy”
Wine Tasting featuring St. Francis Red and other wines from the Kick-Off Party:
Spirit of ’76, Manasquan
Egan’s Sea Girt and Spring Lake
Max’s, Neptune
4-6pm
After Hours at Chico’s House of Jazz, Lake Street, Asbury Park
Live jazz. $5
***Show a dinner receipt from Langosta Lounge, Moonstruck, Brickwall Tavern, McLoone’s Asbury Grill, Trinity and Pope and get FREE admission.***
More info: JERSEYSHORERESTAURANTWEEK.com
Friday, April 23, 2010
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