Day 21 & Day 22

My apologies for missing yesterday...fear not though as I've made up for that today with 2 options both during the peak of "Jersey Shore Restaurant Week"!!!

TONIGHT, Tues April 21 - ST. FRANCIS "RED" NIGHT - 4 different locations, check it out!!!

Enjoy this succulent blend of 48% Merlot, 28% Cabernet Sauvignon, 15% Syrah, 3% Zinfandel and 6% Mixed Blacks (Cabernet Franc, Grenache, Alicante, Malbec) for only $5 and paired with delicious appetizers.


5-7pm

Hosts:

Rellas, Brielle – offering $1 buffalo shrimp skewers, $1 mini pizzas & $1 mini prime rib sliders

Avenue, Long Branch – offering $1.5o Malpeque Oysters and $0.75 little neck clams, in addition to their LeBar Menu

Mister C’s, Allenhurst – offering $1 stuffed mushrooms, clams oreganata, chicken-on-a-stick & beef kabobs

Danny’s Steakhouse, Red Bank

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Later in the week on Thursday, get your James Bond on with some martinis...

Thursday, April 22, 2010
Tito’s ‘Tini Night

$5 TITO'S HANDMADE VODKA MARTINIS WITH HOST PREPARED APPETIZERS


5-7pm

Hosts:

Mahogany Grill, Manasquan

Trinity & the Pope, Asbury Park

Avenue, Long Branch

Buena Sera, Red Bank

Giamano’s, Bradley Beach